BAT CDC Documents
Smoking Behaviour Low Delivery Cigarettes Report No Rd 1440 Restricted
Fields
- Original File
- BATCO002
- URL
- http://outside.cdc.gov/images4/00/02/49/60/doc00001.TIF
- Company
- British American Tobacco
- Date Loaded
- 04 Mar 2003
- Author
- CREIGHTON DE
- Box
- B3213-6
Document Images
sHor~,G nEHAVIOUR (:lOW DEL _1~____ C_TCAP~TTES)
REPORT NO. ILD. 1/~0 RESTRICTED
10.1.1977
lap
AUTHOR: O.E. C=e£ghco=
ISSUED BY: R.E. Tho~-ntou
PROJECT JOB NO: 13.O1.O9
DIS'm~UZ]:.ON"
Dr. S.J. ;teen Copy ~o. 1, 2, 3
D=. Z.W. HuShes " " 4
I~. L&. Saz~o:d " " S, 6
K.H. Gibb, Esq. " " 7
g.S. Wade, Esq. " " 8, 9, 10
R.G. N£cholls, Esq. " " 11, 12
Herr H. Soccorf " " 13
Dr. F. Seehofer " " 14
A.J. ETuszTnski, Esq. " " 15
Dr. C.J.P. de Sique£ca" " 16
D~. D.C. Falcon " " 17
LibEat7 " " 18, 19
C01~N0: ~ --
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OEClCALI460-6
Group Research & Development Centre,
British-american Tobacco Co. Led.,
SOUTHAMPTON.
lOth January 1977
SMOKING BEHAVIOUR (LOW DELIVERY CIGARETTES)
(report No. gD.l&&O Restricted)
e
SUMMAKY AND CONCLUSIONS
Two very low delivery (1.0 u~ 1TM, 0.1 mE nlcoClne) cigarette
brands, ReemCsma No. l from Germany and Now from the U.S.A. have been
smoked by a panel of smokers recruited from the staff at, Croup R. & D.
Centre, Southampton. Each brand was smoked exclusively for one week.
MsasuremenCs show chat both low de1£vary brands were smoked ins similar
way and wlch a much greater incensi~y than the subjects' usual brand
(mean delivery 25mETPM, 1.6mEnicotine). Compared to machine smoking,
on average about ~wice as much smoke was taken from each cigarette by
the panel, in about half the time. Althoush the ~ntensi~y of smoking
ind£yidual cisaEettes was increased, the number of clsarettes smoked per
day was not markedly altered.
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INTRODUCTION
Low delivery cigarettes have been introduced into many of the
world's more developed markets. Amongst the more recent introductions
are ReemCsma No. 1 in Germany and Now from leynolds in the U.S.A. Both
of chess brands offer very low deliveries-" (about 1 mE TPM and 0.1 ms
nicotine), but have comparaClvely high flavour amplitudes. The high
flavour ampllcude might make these cigarettes more acceptable to smokers
experimenting wLth low delivery cigarettes than other low dellver~
brands, which offer very little sensation Co the smoker.
Both Reemcsma No. 1 and Now achieve low delivery by a number of
design features includins ventilation of the mouth section of the filter
tip. Reemcsma No. 1 has a triple filter, "the mlddle section of which
conCalns granules of carbon. Now has a filter w~th a rln8 of five
embossed holes which run longitudinally and four rows of perforations.
As these brands seem to offer some advantages over previous Iow
delivery brands, it was decidod to measure the may in which these
cigarettes were smoked by a panel of smokers, and to compare Chess
results with those obcalned for the usual brand smoked.
EXPE~L'~AL METHODS
The Pan.el
~ ""%
41
The panel was selected from the staff of Group R. & D. Centre to
contain five male and five female subjects. All subjects were wiehln
the age ranks 18-35 years and had taken part in previous exper/ments in
which smoking blhmviour had been recorded.
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Experlmental Design
Half of the •ubjectS smoked Kaemtsma No. 1 exclusively for •even
days and were then changed Co emokLng Now exclusively for the next five
days. The other half of the panel smoked Now for •even days andmqmre
changed to Reemtsma No. 1 for the follov~ng five days. (The panel
smoked the first brand during the weekend in the middle of the experiment
durinS which t~me no measurements were made.)
Each subject visited the behavioural laboratory on each of the five
working days of the first week and the five working days of the ~cond
week. On each visit to the laboratory the •ubject s~oked • cigarette
of the appropriate brand. The way the cigarette was smoked was recorded
by a 8mokins analyser (1) while the subject listened to cape recorded
music in • controlled enviroumene room (2).
After smoklnK, the butt length was measured and the filter t£p
rm~ved from the butt and analysed for n£cocine alkaloids (3). The
subjects were issued with as many cigarettes as they ChouKhc they might
need, and a record kept of the clEar•ties issued. Subjects were asked
to rmne~bar or estimate the number of ciKarettee they had S£ven away and
the number left unmnolusd were recorded. The aver•St number of c£Karettas
smoked per day was estimated from chest dace.
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The phys~al characteristics and analytlcal results for the "
two elK•reCta brands when smoked by machine under standard conditions
are shown in Table I which also concain8 some results for BENSON &
HEDGES K.S.F.T. and Embaesy R.S.F.T. for reference.
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TABLE 1
PHYSICAL D~ST.ONS AND ~YTICAL DATA FOR I~TSI~ NO. 1 AND NOW
, m ,
(ms)
Nicotine Alkaloids Del£ver7 (mS)
Puff Numbe=
Nicotine Alkalo£ds in Tip (mS)
Filtration Efficiency (Z)
Overall Cigarette Length (mm)
Tobacco Rod Length (~wn)
Filter Leu~th (ram)
TippLng Pape~ LmaKth (~)
FilCez" Construct:ion. T
C
M
Venc£1aced
Tor.al Puff Volume (machine) (ml)
l
N:f.coc:LnJ Alkaloids Del£very
Reemt:mna No. 1
u iJ i i
1.3
0.06
7.2
0.28
82
83
58
25
29
10 m, paper
7 .m, carbon Kz:an-Zes
8 ,-,, C.A.
Yes
2.52
a ,| m
Emba say
R.S°F.T.
L9
1.3
i • ii
1.4
O. 14
6.7
o.J7
82
57
25
30.5
25,,-- C.A. with
mmbomsed paCte.rn
on mouth end
Te$
235
•
B]CNS~ & ]UEDG~S
K.S.F.T.
1.7
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